Melamine Plates Safety

Melamine is a type of plastic found in many reusable plates utensils and cups.

Melamine plates safety.

Many people are unaware of this or forget the warning on occasion. The thirsty material will eventually brown become brittle and break chip or crack long before its normal service life should be up. Food and drug administration fda within certain guidelines. Melamine dinnerware acts much the same when it s frequently microwaved or exposed to temps hotter than 160 f.

You can even build your own set on made in s site. The fda has ruled that melamine is safe to use but that you shouldn t use it in a microwave. Foods and drinks should not be heated on melamine based dinnerware in microwave ovens. Even when followed doesn t it seem strange that it s acceptable to pour piping hot food from the microwave or stove top which might be hundreds of degrees onto these melamine plates.

Melamine manufactured dishes have been deemed safe by the u s. Excessive heat can make the plastic unstable and allow the resin to decompose back into its original elements several of which are highly toxic. Melamine resin is fixed and unchanging unless it is exposed to excessive heat which is why you should never put your melamine dishes in your oven or microwave. Use melamine to serve store and display food not to heat it.

Melamine is not microwave safe. Melamine is also 100 dishwasher safe but note that melamine is not suitable for microwaves. Fully glazed these plates are protected from scratches from your forks and knives and are dishwasher safe microwave safe freezer safe and won t leach toxic chemicals like melamine even when reheating that tomato soup in the microwave. According to the fda safety tests were conducted by the taiwan consumers foundation of tableware made in china.

Melamine dinnerware set 12 pcs plates and bowls sets melamine dishes camping plates dishwasher safe break resistant 4 4 out of 5 stars 72 39 99 39. The study concludes that the chemicals in melamine will not migrate or transfer into food product as long your food is not heated to 160 degrees fahrenheit or higher.